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Food is one of the most important things at any party or event. You'll want to make sure the drinks and food are fresh, delicious, and prepared by experienced cooks and chefs. In order for your event to run optimally, you're also going to want to deal with friendly Anchorage, AK caterers who will make sure your friends and family leave with full bellies. You'll want to find Anchorage party caterers or Anchorage, AK wedding caterers who can prepare whatever type of whether it is Seafood, Japanese food, or Mexican food. From the hors de vors to the main courses to the deserts, the perfect food prep can really make or break your event.
Anchorage Catering & Food may also serve the following areas: Elmendorf AFB, Cooper Landing, Funny River, Sterling, Talkeetna, Seward, Houston, Chugiak, Palmer, Nikiski, Soldotna, Trapper Creek, Tyonek, Hope, Wasilla, Moose Pass, Girdwood, Eagle River, Big Lake, Kenai, Kasilof, Skwentna, Willow, Sutton, Whittier, Indian, Clam Gulch, Fort Richardson, and Anchorage County.

Catering & Food News and Information
  • Selecting a Caterer for Your Wedding Reception
    • When you select a caterer for your wedding you should check on several key issues to ensure that you will be able to work well with the caterer you select
  • Bogart’s American Bar and Grill Launches Hard Luck Lunch Specials
    • Dean Ogan, owner of Rocky Top Hospitality (www.rockytophospitality.com), has announced that Bogart’s American Bar and Grill will now offer hard luck lunch specials. The daily specials cost $6 and are offered Mondays through Fridays. They are as follows: Monday – Choose any big entrée salad Tuesday – Pick one of three choices of chef’s feature burgers, served with fries Wednesday – [PR.com - June 15, 2008]
  • 2008 Maine Lobster Chef of the Year Finalist, Chef Pete Murphy from the Historic Russell House in Boothbay Harbor, Maine
    • The competition co-sponsored by the Maine Lobster Promotion Council and Maine Food & Lifestyle Magazine include awards for “Best Overall,” “People’s Choice” and a “Maine Lobster Emerging Talent Award.” The winner will represent Maine at the Great American Seafood Cook-off taking place August 2-3rd in New Orleans. [PR.com - June 19, 2008]